The Specials Board
Breakfast | Served until 2pm
Sally's Pumpkin Waffle
House-made pumpkin waffle topped with toasted pecans, cardamom mascarpone cream, and served with house-made brown butter syrup.
Bagel of your choice topped with hummus, thinly sliced red onion and cucumber, avocado, and local microgreens.
Lunch | Served after 11am
The Perfect Pear
Open faced sandwich on blue cheese walnut bread with a gorgonzola goat cheese spread, crispy prosciutto, fresh arugula, local pear from See Canyon Fruit Ranch, topped with local honey, crushed ginger almonds, and microgreens.