Join the Loo Crew as a baker! Bakers are the first ones to show up at the cafe to get baked goods out by opening. The baker works with seasonal and organic products and must be able to meet the day’s production goals in a reasonable amount of time. We do not require professional experience but you must have a passion for baking in general.
Please send us your cover letter and resume if you’re up for the early, yet rewarding, mornings at the cafe!